From a hot cup of creamy Latte that is enjoyed in the café just around the corner to the expensive, high-grade tea powder sold in organic grocery stores all across the Western world, we are no strangers to the term matcha (抹茶) anymore. What has once been closely linked to the almost enigmatic rituals and traditions of the Japanese tea ceremony has begun its triumphal march into people's daily lives, not only in Japan but all over the globe.
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